Best Before: 22.01.2026
Safari Brown Spirit Vinegar is produced from the finest alcohol distilled from sugar cane. It has an off-nuetral taste and is widely used as a natural acidifying ingredient by food and condiment producers. It is also an economical flavour enhancer when used in home cooking.
Also for the Biltong dry-it-yourselfers, this is "THE" brand to use for that authentic SA biltong flavour.
Best Before: 28.02.2025
Safari mixed fruit rolls are the perfect snack at school, work or on the sports field.
This naturally high in fibre, low in fat and gluten free snack will satisfy any fruity craving.
Best Before: 28.02.2025
Safari mixed fruit rolls are the perfect snack at school, work or on the sports field.
This naturally high in fibre, low in fat and gluten free snack will satisfy any fruity craving.
Best Before: 31.03.2025
Safari mixed fruit rolls are the perfect snack at school, work or on the sports field.
This naturally high in fibre, low in fat and gluten free snack will satisfy any fruity craving.
Best Before: 31.03.2025
Safari Fruit Dainties are naturally high in fibre, fat free and gluten free snack will satisfy any fruity craving. Making them the perfect snack at school, work or on the sports field.
Best Before: 31.03.2025
SAFARI Mebos is a delicious South African recipe made with sweet & salted minced apricots. This fruity snack is naturally high in fibre, low in fat and gluten free.
Best Before: 28.02.2025
Safari Dried Fruits are naturally high in fibre, fat free and gluten free snack will satisfy any fruity craving. Making them the perfect snack at school, work or on the sports field.
Best Before: 26.09.2025
Safari Spirit Vinegar is produced from the finest alcohol distilled from sugar cane. It has an off-nuetral taste and is widely used as a natural acidifying ingredient by food and condiment producers. It is also an economical flavour enhancer when used in home cooking.
Also for the Biltong dry-it-yourselfers, this is "THE" brand to use for that authentic SA biltong flavour.