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Best Before:
Best Before: 23.11.2025
A thick and creamy pepper sauce infused with distinctive black pepper notes and a touch of PERi-PERi (African Bird's Eye Chilli).
Have this peppery pouring sauce with (deep breath) steaks, burgers, chicken, baked potatoes, pasta, salad greens and roast vegetables. Or anything else you like – it’s your pepper sauce, isn’t it?