Pud in an instant. School night or after Sunday lunch. So Lekker!
Even better, is that Moir’s Instant Puddings are great with ice-cream and/or custard. Why not try it in an iconic South African trifle.
To us, making bakes and treats is a journey of inspiration – a combination of imagination, patience and a little magic. Start your journey with us. Let Moir’s inspire you.
